Here's a cool camping hack that can be used anytime, but might even be better when you're in the bush in Winter and want a quick easy way to fry up your breakfast.
You can split the log into sections and wire it together, or even use several different pieces of wood, as long as thier the same length.
If you have a chainsaw, you can cut 6 or 8 slices down from the top and into the log from one end, about 3/4 of the way down, giving you a base to hold the pieces together.
Then, stuff the spaces or slits with kindling and dry grasses, light it, let the log get burning, and then cook!
If you have a chainsaw, you can cut 6 or 8 slices down from the top and into the log from one end, about 3/4 of the way down, giving you a base to hold the pieces together.
Then, stuff the spaces or slits with kindling and dry grasses, light it, let the log get burning, and then cook!
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